Spice it Up! 15 DIY Seasoning Blends

Seasoning

DIY Seasoning and Spice Blends Benefits

Download and print the full 15 DIY seasoning blends recipe cards to print and laminate for your recipe box.

15 DIY Seasoning and Spice Blends

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Download and print the full 15 DIY seasoning blends recipe cards to print and laminate for your recipe box.

Taco Seasoning

Taco Seasoning Spice Blend

Fajita

To make a simple fajita blend, you’ll need a combination of spices that balance savory, smoky, and slightly spicy flavors.

Fajita Seasoning Spice

Beef Stew

Creating a rich and flavorful beef stew requires a combination of hearty spices that complement the robust taste of the beef and other ingredients.

Beef Stew Seasoning

Chipotle

Chipotle seasoning is a flavorful blend that brings a smoky, spicy kick to dishes. Here’s a simple recipe for a chipotle mix that is suitable for a variety of uses like marinades, rubs, and sauces.

Chipotle Seasoning

Mesquite

Mesquite is known for its smoky, slightly sweet, and earthy flavors. It’s commonly used for grilling and barbecue to add a distinctive mesquite taste that brings unique flavor to your dishes.

Mesquite Seasoning

Dash

Dash is a popular salt-free spice blend designed to add flavor without extra sodium. Use this salt-free seasoning to flavor meats, vegetables, soups, stews, and more. It’s particularly useful for those who are watching their sodium intake but still want a good mix of flavors in their cooking. The absence of salt allows the natural flavors of the herbs and spices to come through.

Dash Seasoning Spice

Creole

Creole is a flavorful and spicy blend that originates from Louisiana cuisine, commonly used to season meats, seafood, stews, and more. This recipe yields a small batch, but you can easily double or triple the quantities to make more.

Creole Seasoning Spice Blend

Montreal

Montreal seasoning is a robust blend traditionally used for grilling and barbecuing, especially popular with steak and other meats. For extra smokiness, consider using smoked paprika.

Montreal Seasoning

Old Bay

Old Bay seasoning is a classic spice blend known for its use with seafood, especially crabs and shrimp. It has a unique mix of spices that lends a savory, slightly spicy, and aromatic flavor.

Old Bay Seasoning Spice

Italian Seasoning

Italian seasoning is a classic herb blend commonly used in Italian-American cuisine, such as pasta sauces, pizza, roasted vegetables, and meats.

Italian Seasoning

Cajon

Cajun seasoning is a vibrant blend of spices that originates from the Cajun cuisine of Louisiana. It has a spicy, smoky, and savory profile, commonly used to flavor meats, seafood, and vegetables.

Cajon Seasoning Spice

Fried Rice

This blend is designed to be mixed and then used as a sauce for your fried rice.

Fried Rice Seasoning

Meat Tenderizer

Meat tenderizer seasoning is designed to help break down tough proteins, making the meat more tender and easier to cook. While some tenderizers use enzymes like papain (from papayas) or bromelain (from pineapples), this recipe focuses on using common pantry ingredients to create a flavorful tenderizer.

Tenderizer Seasoning Spice Blend

Ranch Dressing Spices

To make ranch dressing or dip, you can mix 1 tablespoon of this seasoning with 1/2 cup mayonnaise, 1/2 cup sour cream or plain Greek yogurt, and 1/4 cup buttermilk or milk. Adjust the consistency by adding more or less liquid, depending on whether you want a thick dip or a pourable dressing.

Ranch Seasoning Spice Blend

Chili Lime

Chili lime seasoning is a vibrant mix that combines spicy, tangy, and zesty flavors, ideal for a variety of dishes like roasted vegetables, grilled meats, seafood, and even fruits like watermelon or mango.

Chili Lime Seasoning Spice

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